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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
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Description
Kinnealey Meats® USDA Prime Black Angus Filet Mignon - 4 ozMaine Lobster Now is proud to serve Massachusetts staple Kinnealey Meats USDA Prime 4 oz. Black Angus Steaks. Kinnealey Meats takes this cut from the non weight bearing tenderloin area of a cow, which is the most desirable and tender region and offers a superior cut of meat. Each steak is individually wrapped, vacuum sealed, and flash frozen to provide the best possible quality to our customers. Order Kinnealey Meats USDA Prime 4 oz. Filet Mignon
Maine Lobster Now is proud to serve Massachusetts staple Kinnealey Meats USDA Prime 4 oz. Black Angus Steaks. Kinnealey Meats takes this cut from the non-weight-bearing tenderloin area of a cow, which is the most desirable and tender region and offers a superior cut of meat. Each steak is individually wrapped, vacuum sealed, and flash-frozen to provide the best possible quality to our customers.
Order Kinnealey Meats USDA Prime 4 oz. Filet Mignon Online
Kinnealey Meats 4 oz. Filet Steaks are labeled USDA Prime. USDA Prime is widely used in restaurants nationwide thanks to its superior marbling, which makes for a more tender, mouthwatering bite. In addition to the prime cut, Kinnealey sets itself apart with its 28-day wet aging process. Wet aging simply allows natural enzymes to break down any hard connective tissue; ensuring maximum flavor and tenderness. Learn more about Kinnealey's commitment to quality. Order your 4 oz. filet mignons today to taste the difference yourself.
Cooking Kinnealey Meats USDA Prime 4 oz. Filet Mignon
Kinnealey Meats USDA Prime 4 oz. Filets can be cooked using both dry and wet cooking methods. USDA Prime meats are great for grilling, frying, or roasting, and also great for stewing or braising. These steaks are best prepared under medium heat and can become tough if exposed to dry heat for too long.
In order to bring you a truly memorable seafood experience and keep our products as fresh as possible, all frozen items are shipped with gel packs or dry ice. Dry ice is not hazardous to food and will not contaminate it. In fact, these cooling methods, alongside our own nitrogen freezing process, help keep your seafood at ideal temperatures during shipping and ensure they taste just like they are fresh from the dock.
Notice: Keep frozen, thaw under refrigeration.
Warning: Consuming raw or undercooked meats may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy